Seaweed is a unique untapped resource with many valuable applications from food to fuel and even pharmaceuticals. We implement regenerative CO2-reducing concepts, products, and applications all over the globe.
Every ton of seaweed has absorbed 120 kg CO2, 2 kg of nitrogen and 0.2 kg of phosphorus.
Seaweed cultivation creates new economic activity in coastal communities.
Seaweed reduces ocean acidification and promotes marine biodiversity.
An ideal source of organic proteins, sugars and fibers, Seaweed also contains a wide variety of vitamins, minerals and bioactive ingredients making it suitable for multiple applications.